Saturn ST-EC0128 Bedienungsanleitung PDF herunterladen (Seite 4)

Operating Instruction

Bread Maker operating instruction

Refer to related recipe, working

step is as followed.

1. Align the kneading blade with the

semicircle position rotation axis and

insert into bread pan.

2. According to recipe what you need,

add ingredients such as water, flour, egg

to the bread pan in the order listed;

yeast must be put into middle in the

end; if using delay timer, make sure

yeast is on top of bread flour to avoid

being mixed with water, salt, sugar,

otherwise yeast activity will be affected.

3. Place the bread pan into the Bread

Maker; close the lid.

4. Power on, LCD display will show

“MENU 1 TIMER 3:30”.Press MENU

button and observe LCD display, select

1-16 menus as you needed.

5. If you want to select desired crust

color, press the COLOR button to get

LIGHT or MEDIUM or DARK; press the

LOAF button to get 500g or 750g or

1000g.

6. If you need work delayed, press

“TIME- “ or “TIME+” to adjust the

working time, calculation: Working

Time= Default Time of Programs +

Delayed Time

7. Press the START/STOP button, the

program will start. During programming,

you would be better not touch control

panel.

8. When the machine goes to “0:00”,

finish working, the machine will beep 10

sounds; then it goes into KEEP WARM

status. During KEEP WARM process, “:”

keep flash until the process is over.

Then it will beep 10 sounds to return

the initial status.

9. The beeper will sound when the bread

is done. Press the START/STOP button

and hold it 2s until you hear a beep.

Wearing over mitts, turn the bread pan

upside down and shake to release the

bread. Be sure to remove the kneading

blade from the bread.

DOUGH Operating Instruction

This function operating is similar to

Bread operating. When make dough,

you may not use salt、sugar、milk

powder etc. When the beeper sounds 10

prompts, the dough is finished.

Baking Operating Instruction

This program is used for baking breads

from 10mins to 60mins working time.

Detailed operating steps are as below:

1. Place the bread pan into the bread

maker.

2. String the ready food together and

reliably hold it into the bread pan. Close

the lid.

3. Press the MENU button, observe LCD

display and select the fifteenth menu

and set baking time using TIMER

button.

4. Press the START/STOP button to start

baking bread.

5. When display show 0:00, the baking

is finished. The beeper sounds 10

prompts and the keep warm cycle will

start. At this time you can press

“START/STOP” to stop working,

otherwise the bread maker will

automatically keep warm; the keep

warm complete, the beeper still sounds

10 prompts.

6. During baking, if you find it has been

cooked, you may press the START/STOP

button to stop working.

CAUTION: It is better to have the food

you want to bake aligned reasonably,

and equality place and keep some

distance in order to get good baking

bread. When first using, baking time is

difficult to control. Do not worry, next

time you must do it better.

CAKE Operating Instruction

Due to the watery pasta, you could use

spoon to help knead after kneading

process to make it more even.

Special Function Instruction

Power down memory instruction

This bread maker has power down

memory function. During programming,

if suddenly power down less than 7

minutes, then power on again and still

renew the current work program; but

total working time may be changed and

no equal to original setting time.

Actual working time= power down

time + original setting time.

If power down time excess 15minutes,

the bread maker can not ensure to

renew the current working status. If not

start programming but power down, it

will renew original power on status.

Alarm and self-shield Function

Instruction under over temperature

or abnormal

Bread maker have the function of

initial condition estimation on MENU and

self-protected on abnormal unit. If you

find unclear or abnormal using, please

refer to the following explanation to

judge and dispose in time.

1. Working condition judge function

If current working condition is not

suitable for initial condition requirement

on current menu(except JAM, EXTRA

BAKE). For example: when select

BREAD or DOUGH program, bread

maker inner temperature is too hot or

too cold that cannot meet initial

condition requirement, that is, inner

temperature is lower than -20℃ or

higher than 56℃; at this time, you start

to program, bread maker will

automatically forbid working, display will

show “E00”or “E01”, meanwhile, the

beeper will sound a 5 constant short

prompt. Under this condition, please

take out the bread pan and allow unit to

wait the suitable temperature for work.

If you still cannot use the bread maker

normally, maybe have some trouble on

this unit, please contact Consumer

Service for repair or replacement.

2. Function judge function

The bread maker has auto-judge

function on abnormal unit, such as

temperature sensor open or short etc.

When temperature sensor open, display

will show “EEE”, meanwhile the beeper

will sound constant short prompt.

When temperature sensor short, display

will show “HHH”, meanwhile the beeper

will sound constant short prompt.

If happen such case, please contact

Consumer Service for repair or

replacement.

Buzzer prompting function

instruction

Considering buzzer is used frequently,

here is the detailed explanation.

1. When RESET, one beeping will be

emitted.

2. When press MENU,COLOR,

“▲”、“▼”, one time press will have

one prompt. If any forbidden pressing,

it will beep 3 short and quick prompts.

3. Working is completed, beeper will

sound 10times interval; as well, keep

warm finished, beeper will sound

10times interval.

4. Food and Nut function, it will beep 4

continuous prompts.

Keep warm function explanation

Considering use convenience, the bread

maker has keep warm function. When

bread or the other food is completed, if

you do not take out them in time, the

bread maker will automatically go into

keep warm cycle. Refer to process time

schedule to see which menu has a keep

warm function.

HOME MADE instruction

Home Made function is designed for the

consumers’ adjusting working time of

each step during the process according

to their likes, here is the operations:

1. Press “HOME MADE” button to choose

the 16

program (Default time 3:25),

press this button for more than 2s until

there is a beep sound to start the

settings.

2. During the settings, there will be 15

steps to adjust: 1-11 are for PHEH,

KND1, REST, KND4, RISE1, KND5,

RISE2, KND6, RISE3, BAKE, KEEP

WARM; 12-15 are for RISE1, RISE2,

RISE3 & BAKE; Temperature settings of

Ferment and Bake : 20-50℃，20-

50℃，20-50℃，70-160℃(Defaults are

25℃，25℃，35℃，135℃ ); during

settings, press MENU button to choose

the steps, press Time+ and Time- to

adjust the working time.

After finish settings, press HOME MADE

button for more than 2s till there is a

beep then it will save the setting; if you

press shortly the HOME MADE button,

the setting will be cancelled.

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